Middle-Eastern Curry And Sausage

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Middle-eastern curry and sausage. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Middle-eastern curry and sausage is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Middle-eastern curry and sausage is something which I have loved my entire life.

Many things affect the quality of taste from Middle-eastern curry and sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Middle-eastern curry and sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Middle-eastern curry and sausage is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Middle-eastern curry and sausage estimated approx 1-2 /5-6 hours.

To begin with this particular recipe, we have to first prepare a few components. You can cook Middle-eastern curry and sausage using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Middle-eastern curry and sausage:

1. 1 can cream of potato
2. 2 cups beef broth
3. 1 tbsp olive oil
4. 2 can preferred white bean (great Northern or chick)
5. 2 tablespoons Thai red curry paste
6. 2 tablespoons tomato paste
7. 1/2 tbsp ginger
8. 1/2 tbsp Coriander
9. 1/2 tbsp turmeric
10. 1/2 tbsp cumin
11. 1/2 tbsp cayenne powder
12. 1/2 cup chopped onions (more if desired)
13. 1/4 cup minced garlic
14. 1-2 cups sliced carrots
15. 1/2 cup sliced green/ red peppers
16. cous cous to serve with
17. package sausage link of your choice to slice and put in

Steps to make to make Middle-eastern curry and sausage

1. Mix all ingredients except for the cous cous in slow cooker or instant pot
2. Cook on high for 2-3 hours
   or low for 5-6
3. Stir intermittently.
4. Serve over cous cous or aromatic rice.
   
   garnish with Thai basil or similar herb

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So that's going to wrap it up for this exceptional food How to Make Favorite Middle-eastern curry and sausage. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!