Easy Chicken Pot Pie

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Easy chicken pot pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy chicken pot pie is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Easy chicken pot pie is something that I have loved my whole life.

Many things affect the quality of taste from Easy chicken pot pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy chicken pot pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy chicken pot pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy chicken pot pie estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Easy chicken pot pie using 13 ingredients and 4 steps. Here is how you can achieve it.

I needed something quick and easy and I wanted to use the leftover roasted chicken I had. I usually make my own pie crust. But sometimes I'm in a rush and don't have the time to make a crust so a premade crust is suffice. I make my own gravy because I don't like using cream of chicken soup or cream of mushroom soup like a lot of recipes call for.

Ingredients and spices that need to be Take to make Easy chicken pot pie:

1. 2 cup chicken meat
2. 2 medium potatos
3. 5 basil
4. 1/2 tsp garlic powder
5. 1/2 tsp onion powder
6. 1/2 mixed frozen vegtables
7. 1 1/2 cup chicken broth
8. 1/2 cup all-purpose flour
9. salt
10. black pepper
11. 4 tbsp butter
12. 2 pie crust
13. 1 eggs

Steps to make to make Easy chicken pot pie

1. Bake a 3-4lb chicken with potato wedges (season the chicken to tour tast)when it's done remove about 2 cups of meat and cube your potato wedges. I use a leftover roasted chicken because I like to get two meals out of it and my pot pie recipe doesn't call for a whole chicken.
2. In a bowl mix chicken ,spices, vegetables and herbs . Salt pepper to taste.
3. In a saute pan melt your butter and mix your flour in with the melted butter. Add the broth until the gravy is as thick or thin as you like it ( I like a thick gravy so I use a little bit more flour). Salt and pepper your gravy to taste, then set it aside.
4. Put your pie crust on you pie dish, put your chicken and vegetables in it. Pour the warm gravy over the top. Scramble an egg in a bowl and add a little water. Brush the edge of the bottom pie crust with the egg then cover it with the top pie crust. Pinch edges together with a fork. Brush the whole top crust with egg then cut about 4 slices on the top of the crust. Bake your pie at 400°F for 40 minutes or untill top crust is a golden Brown . After its done remove end let it for about 5 to 10 minutes and enjoy.

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So that's going to wrap it up with this special food Recipe of Quick Easy chicken pot pie. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!