Chicken Piccata

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Chicken Piccata. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Piccata is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Chicken Piccata is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Piccata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Piccata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Piccata is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Piccata estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Chicken Piccata using 11 ingredients and 6 steps. Here is how you cook that.

My boyfriend loves capers and lemon so I always try to find s solid recipe staple. Note to self- originally I subbed caper juice for the chicken broth which was wayyy too intense. I also made a side of zucchini and sautéed spinach for myself to reduce my carb portion. It went very nicely!

Ingredients and spices that need to be Take to make Chicken Piccata:

1. 3 Chicken breasts
2. 1/4 cup Flour
3. 1 1/2 tbsp Olive oil
4. 1 1/2 tbsp Butter
5. Salt and pepper
6. 1/2 cup Shallots, leeks or scallions
7. 1 Lemon
8. 1/4 cup Lemon juice
9. 2 tbsp Capers drained
10. 1/4 cup Chicken broth
11. 1 Serve with rice, orzo, or couscous

Steps to make to make Chicken Piccata

1. Put rice on stove
2. Salt, lemon pepper and garlic powder the chicken on both sides
3. Coat chicken in flour evenly
4. Heat olive oil in pan and cook chicken. When chicken is cooked through set aside or keep in a 200°F oven to keep warm.
5. In chicken pan sauté lemon slices and shallots for 2-3 minutes. Add lemon juice and chicken broth to deglaze the pan. Add capers and simmer until reduction 2-3 minutes.
6. Take off heat and add butter. Serve over rice, couscous or orzo and top with cilantro or parsley.

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So that's going to wrap it up for this exceptional food Recipe of Perfect Chicken Piccata. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!