Crock Pot Chicken Taco Soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Crock pot chicken taco soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock pot chicken taco soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Crock pot chicken taco soup is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Crock pot chicken taco soup:
- 3 boneless skinless chicken breast
- 2 cans rotel
- 2 cans diced tomatoes
- 2 cans black beans
- 2 cans kidney beans
- 2 cans pinto beans
- 2 packets taco seasoning
- 2 packets ranch seasoning
- 1 box chicken broth
- 3 bay leaves
Instructions to make to make Crock pot chicken taco soup
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
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So that's going to wrap this up with this special food Recipe of Favorite Crock pot chicken taco soup. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!