Chicken Gravy

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Chicken gravy. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken gravy is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Chicken gravy is something which I've loved my entire life.

Many things affect the quality of taste from Chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken gravy is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken gravy estimated approx 35 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chicken gravy using 15 ingredients and 4 steps. Here is how you cook it.

Chicken gravy is a sauce often made for the juices of chicken meat that run naturally during cooking.

Ingredients and spices that need to be Get to make Chicken gravy:

1. 1 kg boneless chicken
2. 1 medium chopped onion
3. 3 garlic cloves chopped
4. 1 inch ginger chopped
5. 1 tbsp red chilli powder
6. 1 tsp turmeric powder
7. 1 tsp black pepper powder
8. 1 tbsp ground coriander
9. 1/2 tsp cumin powder
10. 350 ml tomato puree
11. 150 ml chicken broth/ chicken stock
12. 200 ml heavy cream
13. as per taste Salt
14. as required Olive oil
15. as required Chopped coriander leaves for garnishing

Steps to make to make Chicken gravy

1. In a large pot heat oil. Add onion and cook until soft. Add chicken and cook until no pink remains. Stir ginger garlic and cook until fragrant.
2. Add spices and cook until oil separates. Add tomatoes and broth and bring to simmer. Stir heavy cream and season with salt and pepper.
3. Simmer until chicken pieces are cooked through and tender, about 10 minutes.
4. Serve over rice or with Naan. Garnish with coriander leaves.

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So that's going to wrap this up with this exceptional food Simple Way to Make Award-winning Chicken gravy. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!