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Krazy Kurland Chicken Korma

Krazy Kurland Chicken Korma

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Krazy Kurland Chicken Korma. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Krazy Kurland Chicken Korma is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Krazy Kurland Chicken Korma is something that I've loved my whole life.

Many things affect the quality of taste from Krazy Kurland Chicken Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Krazy Kurland Chicken Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Krazy Kurland Chicken Korma using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Krazy Kurland Chicken Korma:

  1. 4 large onions
  2. 3 TBSP oil
  3. 2 large pinches kosher salt
  4. 3-4 cloves garlic, minced
  5. 1 inch minced fresh ginger
  6. 1 TBSP turmeric
  7. 1 tsp cumin
  8. 1.5 tsp garam masala for cooking chicken
  9. 1 tsp chilli powder
  10. 2.5 lbs chicken breast
  11. 16 oz (or 1 can) chicken broth
  12. 8 oz half & half with additional 1.5 tsp garam masala

Steps to make to make Krazy Kurland Chicken Korma

  1. Saute 4 onions in oil on high heat with 2 large pinches kosher salt. Add water to soften onions and speed process. Once browning, reduce heat to low and pool ~1 TBSP of additional oil in middle of onions
  2. Add 3-4 cloves diced garlic, approximately 1 inch diced, fresh ginger, 1 TBSP turmeric, 1 tsp cumin, 1.5 tsp garam masala, 1 tsp chilli powder. Heat through on med-high and then through onions.
  3. Add 2.5 pounds chicken breast; cook on med-high until all chicken is white and cooked through
  4. Add 2 cups (or 1 can) chicken broth. Mix through. Cook semi-covered approximately 20 min until gravy thickens
  5. Reduce heat to medium. Add 8oz half & half. Sprinkle 1.5 tsp garam masala over top. Mix and heat through to gravy consistency, approximately 5 - 10 min, depending on desired consistency
  6. Finished

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Krazy Kurland Chicken Korma. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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