Chicken And Noodle Soup

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Chicken and noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and noodle soup is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Chicken and noodle soup is something that I've loved my whole life.

Many things affect the quality of taste from Chicken and noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and noodle soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Chicken and noodle soup using 14 ingredients and 9 steps. Here is how you can achieve that.

A very easy and healthy soup.

Ingredients and spices that need to be Take to make Chicken and noodle soup:

1. 1 chicken breast fillet
2. 1 bay leaf
3. 6 black peppercorns
4. 1 whole clove
5. 4 fresh parsley sprigs
6. 2 tbsp olive oil
7. 1 small onion - finely chopped
8. 1 carrot - finely diced
9. 1 celery stick - finely diced
10. 1 medium potato - finely diced
11. 1 tsp fresh thyme - finely chopped
12. 1 liter chicken stock
13. 1 small packet rice noodles
14. 15 grams fresh parsley - finely chopped

Instructions to make to make Chicken and noodle soup

1. Put 500ml of water into a large pan and bring to a simmer.
2. Add the chicken , bay leaf, peppercorns, clove and parsley and cook for 5 minutes.
3. Remove the chicken from the liquid and cool slightly before shredding.
4. Discard the bay leaf, peppercorns, clove and parsley and reserve the cooking liquid.
5. Heat the oil in a large pan and add the onion, carrot and celery and cook for 5 minutes until softened.
6. Add the potato and thyme and cook stirring for 1 minute.
7. Add the stock and reserved cooking liquid. Season with salt and pepper and bring to the boil, reduce the heat and simmer for 15 minutes until carrot and potato have softened.
8. Add the shredded chicken and the noodles. Stir for a minute and when heated through add half the chopped parsley.
9. Serve in bowls with chopped parsley sprinkled over.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Chicken and noodle soup. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!