Step-by-Step Guide to Prepare Speedy Easy Creamy Pasta with Mushrooms and Soy Milk

Hello everyone, good afternoon. Today I will show you step by step how to prepare a special dish, easy and perfect to make creamy mushrooms and soy milk pasta. It is one of my favorite gastronomic recipes. This time I will make it a little unique. It will look fragrant and delicious.
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Light creamy mushroom and soy milk paste have a great impact on the quality of taste, starting with the type of ingredients, the choice of fresh ingredients, the method of preparation and presentation of dishes. If you want to make delicious creamy mushroom and soy milk pasta, don't worry, if you already know the technique, this dish can be used as a wonderful dish.
The number of servings that can be used to make plain creamy mushroom and soy milk pasta is 2 servings. So make sure that this part is enough to serve you and your loved one.
To continue this recipe, we need to prepare some ingredients. Using 9 ingredients and 7 steps, you can make simple creamy mushroom and soy milk pasta. How to do it.
While traveling together, my husband made this soy milk pie for me. I was surprised that such dishes can be prepared without cream or bechamel. If you continue to heat the pot for a very long time after mixing the pasta and sauce in step 6, the pasta will most likely absorb all the liquid in the soy milk. Remove the pan from the heat so that it is evenly covered in the pasta sauce. When spreading the pasta, the sauce should have a soft consistency. Mugitarau recipes
Ingredients and spices for making simple mushroom and soy milk paste:
- Price of 2 servings of pasta
- 1 bunch of simede mushrooms
- 1/4 onion
- 3 pieces of pork
- 1 hook butter
- 250 ml of soy milk
- Refueling material
- 1 cube soup
- 1 pinch of salt and pepper
Easy Creamy Mushroom Soy Milk Pasta Instructions
- Separate the mushrooms, finely chop the onion, then cut the pork into 3-4 mm pieces.

- Bring the water to a boil and add a little salt to cook the pasta (not mentioned above). Remove from the water 1 minute before the time indicated on the package.

- Heat a frying pan and add a piece of butter while cooking the pasta. Fry bacon, shimmy and onion. Add salt and pepper.

- When the pasta is cooked, strain it. Pour the soy milk into the pan with the vegetables.

- Crush the broth cubes with your fingers before pouring over the sauce. Reduce the sauce to about 2 / 3-1 / 2 of the original volume to concentrate the flavors. Season to taste.

- When the soy milk is cooked, quickly add it to the pasta. Extinguish the fire after 10-20 seconds. Serve on a plate.

- Put on top of the creamy paste with mushrooms and soy milk.

It's not a quick and easy dinner guide, but it's a great meal to think about. The tough reality is that it will allow you to show your creativity so that you can prepare a great dinner for your family without cooking too much.
Quick and easy creamy mushroom and soy milk pasta will complete this special recipe. Thank you very much for reading. I'm sure you will do it at home. There will be more interesting dishes in home recipes. Make sure you bookmark it in your browser and share it with your loved ones, colleagues and friends. Thank you for reading. Go cook!