Recipe of Favorite Pumpkin & Vege Sausage Pasta

Hi everyone, this is Brad, welcome to my recipe site. Today we will prepare the original dish "How to quickly prepare homemade pasta with pumpkin and vegetable sausage". This is one of my favorite recipes. I will improve a little for myself. It will have a sweet smell and look.

Let's face it, cooking isn't the only priority in the life of every man, woman or child on the planet. In fact, too many people have made cooking an important part of their life. This means that we tend to eat energetic and processed foods instead of spending time preparing healthy meals for the enjoyment of the family and the individual.

The same goes for dinner: instead of putting in creative ways to make a quick and easy but tasty meal, we often throw ourselves into soup, as well as a box of macaroni and cheese or something similar. You will see a lot of ideas in this relationship and we hope these ideas not only start very well at the end of the meal, but many of us will try each other from time to time, but we will try something. new ourselves.

The great news is that after listening to the basics of cooking, you will hardly have to change them. This means that you can constantly improve and expand your cooking skills. As you learn new recipes and improve your culinary skills and talents, you will find that cooking from scratch is much more affordable than the prepackaged meals you can buy on regional supermarket shelves.

The quality of pasta with pumpkin and vegetable sauce largely depended on the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, how they were prepared and served. If you want to make a delicious pasta with pumpkin sausage and vegetables at home, don't worry, if you already know this trick, this dish can be used as a luxury dish.

The number of servings of pumpkin sausage and vegetables that can be prepared for pasta is 2 servings. So make sure this part is enough to feed yourself and your beloved family.

In addition, the cooking time for the pumpkin and vegetable pate is about 40 minutes.

To get started with this special recipe, we first need to prepare some ingredients. You can make Pumpkin and Vegetable Sausage Pasta with 6 ingredients and 4 steps. Here's how to assemble one for use.

Ingredients and spices needed to make pumpkin pasta with sausage and vegetables:

1. 300 grams of pumpkin, cubes
2. 1 cup of whole pasta
3. 1/2 cup of cherry tomatoes
4. 1 Vasily, if necessary
5. 1 tablespoon of olive oil
6. 2 vegetarian sausages

Step by step instructions for cooking pasta with pumpkin and vegetables

1. Bake the pumpkins and vegetable sausages in the oven at 180ºC for 20 minutes. Bake the cake in the oven for 10 minutes until it is al dente.
2. Drain the pasta and add the squash and olive oil to the pot (salt if desired). Shake the pumpkin puree under the lid until it turns - you get a kind of sauce. Chop the sausage and add it to the pot with the tomatoes. Allow to cool to room temperature before adding the basil.
3. Nutritional information per action: 212.5 calories, 12.9g of fat, 7.8g of protein, 20.7g of carbohydrates.
4. You can replace vegetable sausages with regular sausages, please note that there will be more calories and fat than the nutritional information I provide :)

Plus, as your experience and confidence grows, you can improvise more and more by following meals and adapting to your personal preferences. If you prefer more or less ingredients, or if you want to create more or less spicy recipes, you can make easy adjustments along the way to achieve this. You will start preparing snacks on time. And that's certainly not something you'll learn when it comes to basic cooking skills, but if you don't master these simple cooking skills, you'll never know.

This special dish consists of recipes for making homemade pasta with pumpkin sausages and vegetables. Thanks for reading. I'm sure you can do this at home. There will be some interesting homemade recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading. Go to the kitchen!