Instant Pot Cheeseburger Macaroni

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Instant Pot Cheeseburger Macaroni. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Instant Pot Cheeseburger Macaroni is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Instant Pot Cheeseburger Macaroni is something which I have loved my entire life.

Many things affect the quality of taste from Instant Pot Cheeseburger Macaroni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot Cheeseburger Macaroni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Instant Pot Cheeseburger Macaroni using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Instant Pot Cheeseburger Macaroni:

1. 1 . 5 lb ground beef
2. Small onion diced
3. 16 oz uncooked elbow macaroni
4. 1 (10.5 oz) can cheddar cheese soup
5. 3 cups chicken broth
6. 3 cups shredded cheddar cheese
7. 2 tsp garlic powder
8. 2 tsp onion powder
9. to taste Salt and pepper

Steps to make to make Instant Pot Cheeseburger Macaroni

1. On sauté setting brown ground beef, onion, garlic powder, onion powder, salt & pepper (drain off excess grease)
2. Add chicken broth, macaroni and soup and stir
3. Set instant pot to 4 minutes high pressure. When done quick release. Add shredded cheese and stir until combined

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