'/> Recipe of Quick Mushroom Pasta - Kore ga

Recipe of Quick Mushroom Pasta

Pasta with mushrooms

I wish you all a very happy day. Today I will show you how to prepare a special dish for every mushroom decoction for every weekend night. This is one of my favorites. I make it a little sweeter for me. It will be really tasty.

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This means that it could be someone who cooks worse or better food at any time during the cooking process. Use it because even the best have bad days when it comes to cooking. There are many people who cook for different reasons. Some cook a way to eat and live, while others cook just because they like the cooking process. Some train during periods of emotional turmoil, while others train out of frustration. Regardless of your reason or cooking recipe, you should always start with the basics.

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The taste of spaghetti with mushrooms affects many things, from the type of ingredients, from the selection of fresh ingredients to the cutting, preparation and presentation. If you want to make delicious pasta with mushrooms at home, you do not have to worry, because if you already know this technique, you can use this dish as an unusual specialty.

The number of dishes served for the preparation of pasta with mushrooms is 3 times. So make sure this passage is enough to serve you, your beloved family.

To start this recipe, you first need to prepare some ingredients. You can eat pasta with mushrooms using 9 ingredients. How do you do it?

Vegetable rice. If you are using canned tomatoes, use half canned tomatoes and half canned tomatoes. If using fresh tomatoes, boil the tomatoes in boiling water for 30 seconds. Cool in cold water, drain and wait. SteffiLux recipe

Ingredients and spices to prepare pasta with mushrooms.

  1. 300 grams of pasta
  2. 400 grams of mushrooms
  3. 400 grams of tomatoes
  4. 1 onion
  5. 1 tablespoon fresh parsley
  6. 1 basil
  7. 30 ml white wine
  8. 40 ml olive oil
  9. A pinch of salt and pepper

Instructions for preparing pasta with mushrooms

  1. Wash the vegetables. Cut onion into large pieces, mushrooms, parsley. Cut the basil by hand. Follow the tomato instructions.
  2. Heat the olive oil in a pan, sauté the onion for 1 minute, add the mushrooms, sauté for 2 minutes.
  3. Add white wine. Once the alcohol has evaporated, add the tomatoes and simmer under the lid for 15 minutes. Add salt, pepper, parsley and basil.
  4. When the pan is ready, boil the pasta in very hot salted water until it thickens (about 1 minute before the cooking time specified on the package).
  5. Add the boiled pasta to the soup mixture. Serve on a plate, sprinkle with plenty of parmesan cheese and enjoy.

Of course this is not the end, you can prepare a quick dinner easily and quickly, this is a good idea. In practice, this allows your creative juices to flow so that you can prepare good food for your family without having to prepare heavy meals.

This makes it the easiest way to prepare spaghetti with mushrooms for a unique meal. Thank you so much for your time. I'm sure you can do this at home. There will be more fun dishes in home cooking. Remember to save this page in your browser. Share it with your relatives and colleagues and friends. Thanks again for reading. Continue cooking.

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