Creamy Chicken With Leeks

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Creamy Chicken with leeks. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken with leeks is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Creamy Chicken with leeks is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Creamy Chicken with leeks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken with leeks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Creamy Chicken with leeks estimated approx 50 mins.

To begin with this recipe, we have to prepare a few components. You can have Creamy Chicken with leeks using 10 ingredients and 6 steps. Here is how you can achieve it.

It's easy and delicious!

Ingredients and spices that need to be Prepare to make Creamy Chicken with leeks:

1. 1 onion
2. 4 baby leeks
3. 4 boneless chicken breasts, skinned
4. 2 tbsp olive oil
5. 1 Salt and pepper
6. 1 tbsp all purpose flour
7. 1 cup long grain rice
8. 300 ml chicken broth (stock)
9. 200 ml creme
10. 2 tbsp chopped fresh tarragon

Instructions to make to make Creamy Chicken with leeks

1. Chop the onion. Slice the leeks into shreds. Cut the chickrn into thick slices.
2. Heat the oil in a large frying pan and add the onion and leeks. Cook gently for 2 minutes, then remove 1 tablespoon of the lightly cooked leeks and set aside to garnish.
3. Add the chicken to the pan, season generously with the salt and pepper and cook for 5 minutes until browned on all sides
4. Sprinkle over the flour and cook for 1 minutes, then gradually stir in the broth (stock). Cover the pan and simmer for 15 minutes.
5. Cook the rice according to the packet instructions. Drain well.
6. Stir the creme and tarragon into the chicken and heat through for 2-3 minutes. Check that the chicken is thoroughly cooked through. Serve the chicken on top of the rice and garnish with the reserved leeks.

As your experience as well as confidence expands, you will certainly discover that you have a lot more natural control over your diet and adjust your diet regimen to your individual tastes in time. Whether you wish to serve a recipe that uses less or more components or is a little bit more or less spicy, you can make straightforward changes to achieve this goal. To put it simply, start making your dishes on time. As for standard food preparation abilities for novices you don't need to discover them however only if you grasp some straightforward food preparation methods.

This isn't a complete overview to quick and also very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your family members without doing way too many square meals on your trip.

So that is going to wrap it up for this exceptional food How to Prepare Favorite Creamy Chicken with leeks. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!